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Book, 1994
Current format, Book, 1994, 1st ed., Available .
Book, 1994
Current format, Book, 1994, 1st ed., Available . Offered in 0 more formats
Representing distinct regional communities across America, these recipes come from a small-town cook's cherished personal collection. The more than 230 recipes use simple, familiar ingredients that satisfy the heart as well as the palate. Color photos.
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