The Only Appetizer Compendium You'll Ever NeedBook - 2007
This compendium is crammed with 500 mouthwatering recipes, full color photography, and easy-to-use directions for making 500 appetizers. Everything from quick canapés and hors d'oeuvres to dips, salads and starters are covered. Chapters on tapas, meze and Asian flavored appetizers lend global flare to this comprehensive collection.
Publisher: Portland, Me. : Ronnie Sellers Productions, c2007.
Characteristics: 288 p. : col. ill. ; 16 cm.
Alternative Title: Five hundred appetizers.